Faq
ALKUDI is an Indian snack brand offering roasted oats puffs and baked chickpeas made with quality ingredients and Maa level care.
No. ALKUDI oats puffs are roasted and chickpeas are baked and roasted. None of our snacks are deep fried.
Yes. All ALKUDI snacks are gluten free.
Yes. All ALKUDI snacks are made with no onion and no garlic and are suitable for Jain diets.
All ALKUDI snacks are vegan friendly except Cheesy Chakkar which contains milk solids.
ALKUDI snacks are made using premium quality raw materials such as oats, jowar, kabuli chana, real herbs, spices and clean seasonings.
ALKUDI uses kabuli chana instead of regular chana, which gives a better crunch, taste and texture.
No. ALKUDI oats puffs are roasted and light, so they do not stick to your teeth like typical puffs.
ALKUDI chickpea snacks are made without palm oil. Oats puffs use rice bran oil.
ALKUDI chickpea snacks are high in fibre and oats puffs provide a light and satisfying crunch.
No. ALKUDI snacks contain no artificial colours, no artificial flavours and no chemicals.
While Alkudi is a cleaner alternative to fried snacks, it is not health food !
Calories still exist
Chickpeas are nutritious but calorie dense. Portion control matters.
- Salt is present, Carbohydrates are present
- Not meant for weight loss diets - Better than fried chips, but eating mindlessly will still add calories.
ALKUDI snacks are perfect for office munching, travel, traffic time, parties, movie nights and random binge cravings.
ALKUDI snacks are proudly made in India.
ALKUDI is named after the founder’s mother Alka, lovingly called Alkudi at home. The brand is an ode to all moms who choose the best quality for their family.
Store in a cool and dry place. Once opened, transfer contents into an airtight container for best freshness.
ALKUDI snacks are available on leading online platforms and marketplaces.
You can reach ALKUDI through our email id contact@alkudi.com or social media channels for feedback and suggestions.